"We’re new to this journey, but the support from the Tabla team from operations to legal has been amazing. They’ve always been there to guide and encourage us."
Nagesh & Sowajanya
Oviedo, Florida
Three Ways to Own a Tabla Restaurant
Get to Know Tabla
Tabla offers Restaurant Franchise Opportunities built around its established Indian restaurant concept, with Fine Dining, Fast Casual, and Express/QSR models for different business goals and market needs. Backed by restaurant experience since 2008, Tabla combines standardized operating systems with structured training, launch assistance, and ongoing franchise support to help entrepreneurs understand the business, prepare their teams, and manage day-to-day operations.
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Tabla is one of the best restaurant franchises to own, offering proven operating systems, comprehensive training, ongoing marketing support, and smart technology. With 18+ years of restaurant experience, Tabla offers a promising food franchise opportunity for entrepreneurs seeking an established restaurant concept with multiple franchise models to suit different business goals and investment capacities.
Active Locations
Growing across Central Florida and beyond.
Upcoming Locations
Trusted Vendor Partners
Benefit from established relationships with reliable suppliers, marketing platforms, and tech partners.
Proven Track Record
With multiple thriving locations, Tabla offers one of the most reliable restaurant franchise opportunities.
Higher Revenue
Our diverse menu and scalable model help maximize profitability in both formats.
Expert Training & Support
Franchise owners receive 2-3 weeks of comprehensive pre-opening training.

A fast-growing Indian brand with locations thriving nationwide — backed by 18 years of culinary excellence.
We guide you from planning, training, and restaurant opening through ongoing operations — not just at launch.

Tabla is one of the best restaurant franchises to own, with proven operating systems, comprehensive training, ongoing marketing support, and smart technology. With 18+ years in restaurants, Tabla gives a strong food franchise opportunity for the right entrepreneurs who want a renowned concept and multiple franchise options.
Get Started Today
Don't just take our word for it. Hear directly from the owners building their future with us.
Tabla has a range of restaurant franchises for sale that are meant to line up with different investment targets, locations, types of customers, and business plans. Everything from Fine Dining and Fast Casual and Express to QSR/Express blends Tabla's authentic Indian culinary identity with proven operating systems and real franchise support. Whether you're looking for a premium dining style, a highly scalable fast casual play, or a more convenience-focused format, Tabla provides a food franchise opportunity that can support qualified entrepreneurs who want to open a franchise restaurant in the market they decide on.
Explore Our Franchise Models
Premium Operations
Streamlined kitchen workflows and tech.
Brand Power
National marketing & culinary innovation.
Leading Indian Restaurant & Franchise Brand Since 2008. Elevate your portfolio with a brand synonymous with excellence.
Ideal for investors seeking a restaurant franchise investment through a high-end dining experience whose Indian restaurant startup cost meets their budget along with providing elevated revenue potential.

Tabla is one of the best fine dining franchises in USA, offering authentic Indian cuisine, premium hospitality, and a proven franchise model. Our modern fine dine franchise provides comprehensive support to help owners build a successful business.

Modern Indian fine dining concept
Chef-crafted menus with standardized recipes
Elegant interiors and premium dining experience
Comprehensive franchise training
National and local marketing support
Technology-driven restaurant operations
Ongoing support from experienced franchise experts
Since 2008, Tabla Express Has Been Delivering Authentic Indian Cuisine Through a Proven QSR Franchise Model Designed for Speed, Convenience, and Scalability.
Built for today’s fast-moving consumer, Tabla Express is a quick-service version of Tabla—ideal for malls, food courts, airports, and high-traffic locations.

Tabla Express combines semibold flavors with a compact setup built for high-traffic locations. Simplified menu, streamlined operations.

Benefit from a compact express format with an optimized, high-efficiency kitchen setup
Ideal for high-traffic locations with a practical space requirement of 1,500–2,100 sq. ft
Receive two weeks of hands-on one on one comprehensive training before launch
Get dedicated on-site support during your Tabla Express opening
Operate under a clear, proven model with a $36,000 franchise fee, 6% royalty, and 2% marketing contribution
Serve the top 20 best-selling Tabla menu items, freshly prepared in small batches for consistent quality and fast service
We provide a sophisticated framework for entrepreneurs to deliver authentic Indian hospitality through a scalable, modern lens.
Perfect for entrepreneurs seeking high-efficiency and a lower-cost entry into the market.

Tabla brings together authentic Indian flavors and an efficient business model that helps a fast casual restaurant franchise grow in a more sustainable way. In today's modern fast casual franchise market, it stands out for its authentic flavors, streamlined operations, and chef-crafted quality.

Established Brand
Partner with a recognized brand backed by growing customer demand and a scalable business model.
Authentic Indian Cuisine
Serve authentic Indian cuisine with regional specialties and modern customer favorites.
Chef-Crafted Menu
Offer a chef-crafted menu that blends traditional recipes with contemporary flavors.
Lower Operational Complexity
Benefit from streamlined operations and an efficient kitchen designed for easier day-to-day management.
Strong Franchise Support
Get end-to-end support across site selection, training, marketing, and daily operations, which makes Tabla Franchise a serious contender for one of the best fast casual franchise opportunities.
For entrepreneurs looking to buy a restaurant franchise, an Indian food franchise can be a solid entry point into this expanding category, offering an established brand, tested processes, and professional franchise support. Tabla combines authentic Indian cuisine with modern restaurant formats, adapting its franchise models to different markets, customer preferences, and dining occasions.

Chef Independent Setup
No executive chef required — our systems empower any qualified team.
Solid SOPs
Detailed operating procedures refined over 18 years of restaurant operations.
Brand That's Already Working
A recognized Indian restaurant brand with loyal customers across the U.S.
18+ Years of Experience
Proven model built on nearly two decades of culinary and business excellence.
Marketing Guidance
National and local marketing support to drive awareness and foot traffic.
Technology & Systems
Modern restaurant technology to streamline operations and enhance customer experience.
Vendor Network
Access to a vetted supplier network for consistent quality and competitive pricing.

Expansion Support
Support to grow from your first location to a multi-unit franchise operation.
Founders Anshu and Nora Jain opened Tabla Indian Cuisine as more than just a restaurant. It is a heartfelt invitation into the warmth, flavors, and traditions of true Indian hospitality.
Tabla soon started catering birthdays, weddings, and family celebrations. Guests would ask, and we would answer.
Tabla gets invited to serve clients across the U.S., proving that good food knows no boundaries.
Tabla opened its second restaurant in Winter Park, sharing its flavor and love with a new community.
Following the same values that started it all - quality, connection, and care - Tabla opened its third restaurant.
Another Tabla location was opened. With each new door, more hearts are touched.
Tabla launched its franchising journey, welcoming new partners into the family.
We are expanding to new locations soon.
Upcoming Locations:
Tabla Franchise provides complete franchise support from planning and training to restaurant opening and ongoing operations.
Training
Training in restaurant operations, food preparation, customer service, staffing, and management.
Marketing
Marketing support to build local awareness, attract customers, and strengthen the Tabla brand.
Site Selection
Location guidance based on the franchise model, market demand, and target customers.
Technology
Modern restaurant technology to streamline operations, improve efficiency, and enhance customer experience.
Launch
Pre-opening and launch support to prepare your restaurant, team, marketing, and operations.
Operations
Ongoing support to manage daily operations, address challenges, and improve performance.

Growing across Central Florida and beyond.
Join Tabla Franchise and become part of a growing network bringing authentic Indian flavors to communities across the United States. If you're looking to buy a restaurant franchise and explore a proven restaurant franchise opportunity, reach out to our franchise team to learn more.
Apply for a Tabla Franchise
Central Florida
Texas Area
Schaumburg, IL
Boston, MA
Kentucky
Eden Prairie, MN
Columbus, OH
Our Locations
Discover why entrepreneurs choose Tabla for an Indian restaurant franchise, from training and operational support to marketing and the journey from application to restaurant ownership.
Chat
Chat with our franchise team to get started on your restaurant franchise journey.
Visit Us
Explore our concept and meet the Tabla team in person.
Receive
Get detailed documentation and the Franchise Kit.
Onboarding
Begin onboarding, training, and launch planning.
Approval
Get reviewed and approved by our leadership team.
Launch
Open your doors and start your Indian food franchise journey with Tabla.

Ranges from $187,201 – $405,682 for Fast Casual & Express, and $326,331 – $631,211 for Fine Dining.
A one-time fee of $36K for Fast Casual, $36K for Express, and $45K for Fine Dining.
Contributing 2% of Gross Sales.
6% of Gross Sales for continued support and training.
01“What started as a single restaurant in 2008 has grown into a movement. We are bringing authentic Indian flavors to communities nationwide.”
Anshu Jain, a graduate of Ohio State University’s Fisher College of Business, brings over 25 years of hospitality experience. He co-founded Stealth Management Group and Tabla, blending business excellence with authentic Indian cuisine to create a scalable legacy.
02“Culinary passion meets engineering precision. We have shaped operations from the ground up to ensure consistent quality and partner growth.”
Nora Jain is Co‑Founder and COO of Gourmet Chefs, LLC and Tabla Franchise LLC. With a Master's in Structural Engineering from Arizona State University, she combines technical acumen with culinary passion to drive operational perfection.
Everything you need to know about partnering with the Tabla brand and growing your business.
The best restaurant franchise to own is Tabla. Fill out the franchise inquiry form and our team will talk with you about your goals, your background, your investment plan, and which franchise model fits best.
The total cost to buy a franchise restaurant can change based on the Tabla franchise model, location, and equipment. For full details, check out the latest Franchise Disclosure Document.
Tabla blends authentic Indian cuisine with more modern restaurant setups, plus there are tested processes and full franchise resources, so you are not starting from zero.
Franchise partners get support across training, marketing, site selection, technology, launch prep, and day-to-day operations. It covers everything from the first planning stage through ongoing running, not just at opening.
Yes, Tabla is a great fit for a fine dining restaurant franchise, especially in big cities. Our brand and menu are designed to attract customers looking for high‑quality Indian and Asian food franchises in metropolitan areas.
Discover why entrepreneurs choose Tabla when exploring an Indian restaurant franchise and considering how to open a franchise restaurant. Hear directly from franchise owners about their experiences with the Tabla team, including training, day-to-day operational support, marketing assistance, and the journey from submitting a franchise application to owning and operating a restaurant.
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