Looking to start your own Indian dining venture? Tabla offers a proven, profitable franchise model with full support — let's build your success.
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Why Franchise with Tabla?
From digital marketing to reservation tech — we've got you covered.
A fast-growing Indian brand with locations thriving nationwide.
We guide you from setup to growth with ongoing mentorship.
The Tabla Advantage
Discover the core advantages that make our franchise platform an unbeatable choice for your entrepreneurial journey.
Benefit from established relationships with reliable suppliers, marketing platforms, and tech partners.
With multiple thriving locations in Central Florida and beyond, Tabla offers one of the most reliable restaurant franchise opportunities.
Our diverse menu, loyal customer base, and scalable model help maximize profitability in both fast casual and fine dining formats.
Franchise owners receive 2-3 weeks of comprehensive pre-opening training and full onsite launch assistance.
Don't just take our word for it. Hear directly from the owners building their future with us.
"We’re new to this journey, but the support from the Tabla team from operations to legal has been amazing. They’ve always been there to guide and encourage us."
"Joining Tabla has been an amazing experience! With excellent training and support, every guest is raving about the food, and I couldn’t be happier with the journey."
"Big thanks to the entire Tabla team for their constant support. Everyone works tirelessly to ensure smooth operations and great food. We promise to keep the same taste."
"Coming from Canada on an E2 visa, the support from the team has been incredible. Their guidance and strong system made the process of owning a restaurant truly seamless."
"Tabla offers the complete franchise package - strong leadership, hands-on support, and constant innovation. Their team made every stage, from setup to launch, effortless."
"Working with the Tabla team to open my Grapevine location has been an incredible experience. Their marketing insight and operational support are unlike any other brand."
"When we started with Tabla, we had absolutely no experience, but the franchise team made the entire journey so easy. They guided us through every step."
"Tabla has built a strong reputation — guests come in just for the brand and always leave happy. We’re also looking forward to introducing their loyalty program."
with Tabla — Invest in a Trusted Brand
Leading Indian Restaurant & Catering Franchise Brand Since 2008
Join us for 3 weeks of comprehensive training covering operations, team setup, and guest service.
Receive full onsite support during your restaurant launch for a seamless opening.
Brand Recognition
Marketing Power
Networking and Community
Leading Indian Restaurant & Catering Franchise Brand Since 2008
2 weeks of initial training to set you up for success. guest service.
On-site support at your Tabla location as you prepare to open.
Elevating Indian & South Asian Cuisines and creating convenient access in local communities.
To be the catalyst that propels the revolution of Indian food and provide a profitable enterprise for our franchises where they can maximize their ROI.
Join us and become a part of our fast-growing network of franchises.
Texas Area
Central Florida
Schaumburg, IL
Boston, MA
Kentucky
Eden Prairie, MN
Owning a Tabla franchise is more than a business decision — it is an opportunity to bring bold, modern Indian and Asian cuisine to your community. We have designed a streamlined, transparent, and supportive process to help you go from inquiry to grand opening with clarity and confidence.
Get Started NowChat with our franchise team to get started.
Explore our concept and meet the Tabla team.
Get detailed documentation and the Franchise Kit.
Begin onboarding and launch planning.
Get reviewed and approved by our leadership team.
Ranges from $185K to $400K for Fast Casual, and $324K to $629K for Fine Dining.
A one-time fee of $36K for Fast Casual and $45K for Fine Dining.
Contributing 2% of Gross Sales.
6% of Gross Sales for continued support and training.
CEO & Founder
Anshu Jain, a graduate of Ohio State University’s Fisher College of Business, brings over 25 years of hospitality experience. He co-founded Stealth Management Group and Tabla, blending business excellence with authentic Indian cuisine to create a scalable legacy.
“What started as a single restaurant in 2008 has grown into a movement. We are bringing authentic Indian flavors to communities nationwide.”
Co-Founder & President
Nora Jain is Co‑Founder and COO of Gourmet Chefs, LLC and Tabla Franchise LLC. With a Master's in Structural Engineering from Arizona State University, she combines technical acumen with culinary passion to drive operational perfection.
“Culinary passion meets engineering precision. We have shaped operations from the ground up to ensure consistent quality and partner growth.”
Watch our short video to learn how Tabla is redefining Indian dining across the U.S. — and how you can be part of this exciting journey.
